Our team has been developed carefully to select people passionate about meat and their craft as butchers and smallgoods makers.

We bring everyone into the decision-making process and this has created a sense of ownership in everything we do. It also makes everyone feel they are part of the business and instils an immense sense of care that runs across everything we produce.

We introduced the team into competitions and this has allowed them to experience what happens around Australia and other new ideas and concepts.